Toques & Truffles: EDITION 2025

Your wine and gastronomy festival "Toques & Truffes" returns in winter 2025 for a new edition! Stay informed of dates and the full program by subscribing to our newsletter.

Toques & Truffles

Toques & Truffes is an exceptional annual gastronomic festival dedicated to the Quercy diamond: the black truffle. An exploration of the beauty of this local, ephemeral and precious delicacy, in harmony with the great Malbecs of the Vigouroux family, supported for 10 years by Christine Vigouroux, who works passionately to promote the Lot's natural and gastronomic heritage.On the program this year: Truffle & Malbec tasting workshops, Truffle cooking courses, 100% truffle menus and stays, Truffle hunting experience with a dog (harvest), Winegrower evenings...

More than a month of varied epicurean and immersive experiences around the "Tuber Melanosporum" (the scientific name for the black truffle) will be offered from Tuesday January 16 to Tuesday February 27, 2024.To bring this event to life, two emblematic Malbec Art de vivre venues dear to the Vigouroux Family in the Cahors region: Château de Haute-Serre (Michelin Guide selection) and Château de Mercuès (Relais&Châteaux, 4-star hotel and Michelin-star restaurant).

AGENDA 2024

More than a month of varied epicurean and immersive experiences around the "Tuber Melanosporum" (the scientific name for the black truffle) will be on offer from Tuesday, January 16 to Tuesday, February 27, 2024.\nDiscover the dates you won't want to miss!

More than a month of varied epicurean and immersive experiences around the "Tuber Melanosporum" (the scientific name for the black truffle) will be offered from Tuesday January 16 to Tuesday February 27, 2024.To bring this event to life, two emblematic Malbec Art de vivre venues dear to the Vigouroux Family in the Cahors region: Château de Haute-Serre (Michelin Guide selection) and Château de Mercuès (Relais&Châteaux, 4-star hotel and Michelin-star restaurant).

The Diamant noir stay in pictures

The rare and unique experience of a 100% truffle stay of 2 days and 1 night at Château de Mercuès.\nLive a total and immersive experience exploring truffles in the two emblematic châteaux of the Vigouroux family, winemakers.

More than a month of varied epicurean and immersive experiences around the "Tuber Melanosporum" (the scientific name for the black truffle) will be offered from Tuesday January 16 to Tuesday February 27, 2024.To bring this event to life, two emblematic Malbec Art de vivre venues dear to the Vigouroux Family in the Cahors region: Château de Haute-Serre (Michelin Guide selection) and Château de Mercuès (Relais&Châteaux, 4-star hotel and Michelin-star restaurant).

INFORMATION AND RESERVATIONS

Toques & Truffes offers a wide range of activities: experiences and immersions in the world of truffles at the Vigouroux family's two Malbec estates: Château de Haute-Serre and Château de Mercuès.\nFind out how to book each activity.

More than a month of varied epicurean and immersive experiences around the "Tuber Melanosporum" (the scientific name for the black truffle) will be offered from Tuesday January 16 to Tuesday February 27, 2024.To bring this event to life, two emblematic Malbec Art de vivre venues dear to the Vigouroux Family in the Cahors region: Château de Haute-Serre (Michelin Guide selection) and Château de Mercuès (Relais&Châteaux, 4-star hotel and Michelin-star restaurant).

SEJOUR DIAMANT NOIR 100% truffe

An immersive gourmet experience in the Malbec and truffle Art de vivre! that will delight epicureans and gourmets alike. Immerse yourself in the gastronomic and gourmet universe of the Vigouroux family as you travel through the world of their two Malbec estates: Château de Mercuès and Château de Haute-Serre.

DETAIL IMMERSION (2 DAYS/1 NIGHT)At Château de Mercuès - Day 1 Visit and tasting at the winery Aperitif in the small salon 6-course Melano menu with food & wine pairing at Duèze (Michelin-starred chef Julien Poisot) Overnight stay Breakfast with the truffle grower.\At Château de Haute-Serre - day 2 Visit and tasting at the winery Toques & Truffles menu with food & wine pairing (5 courses or 4 courses on Tuesdays) Visit the Lalbenque truffle market (Tuesdays only) Cavage with the truffle grower and her dog Winegrower's snack.

A WINE AND FOOD FESTIVAL AT CHATEAU DE HAUTE SERRE

Every winter, from mid-January to the end of February, discover a panoply of 100% truffle experiences and activities to enjoy and share.\nGive away our 2 Château de Haute-Serre 100% truffle experience packages starting at 110 euros.\nPlease note! packages valid only during the festival period.

More than a month of varied epicurean and immersive experiences around the "Tuber Melanosporum" (the scientific name for the black truffle) will be offered from Tuesday January 16 to Tuesday February 27, 2024.To bring this event to life, two emblematic Malbec Art de vivre venues dear to the Vigouroux Family in the Cahors region: Château de Haute-Serre (Michelin Guide selection) and Château de Mercuès (Relais&Châteaux, 4-star hotel and Michelin-star restaurant).

A WINE AND FOOD FESTIVAL TO BE HELD AT CHATEAU DE MERCUES

Every winter, in February, you'll find a wide range of 100% truffle experiences and activities to share and enjoy.Offer 100% truffle experiences and stays at the Château de Mercuès.Attention! Boxes valid only during the festival period.

More than a month of varied epicurean and immersive experiences around the "Tuber Melanosporum" (the scientific name for the black truffle) will be offered from Tuesday January 16 to Tuesday February 27, 2024.To bring this event to life, two emblematic Malbec Art de vivre venues dear to the Vigouroux Family in the Cahors region: Château de Haute-Serre (Michelin Guide selection) and Château de Mercuès (Relais&Châteaux, 4-star hotel and Michelin-star restaurant).

Toques & Truffes: ONE FESTIVAL, 2 CASTLES

To bring this event to life, two places emblematic of the Malbec Art de vivre dear to the Vigouroux family in the Cahors region: Château de Haute-Serre (Michelin Guide selection) and Château de Mercuès (Relais&Châteaux, 4-star hotel and Michelin-star restaurant).

More than a month of varied epicurean and immersive experiences around the "Tuber Melanosporum" (the scientific name for the black truffle) will be offered from Tuesday January 16 to Tuesday February 27, 2024.To bring this event to life, two emblematic Malbec Art de vivre venues dear to the Vigouroux Family in the Cahors region: Château de Haute-Serre (Michelin Guide selection) and Château de Mercuès (Relais&Châteaux, 4-star hotel and Michelin-star restaurant).